groups
Coffee with Colleagues: Caffeine is a “Social” Enhancer
By Nadira Faber
The coffee you are having with your colleagues at a business meeting does more than keep you awake. Many of us know that caffeine can help with alertness and working memory – the first systematic study on caffeine and performance, sponsored by Coca-Cola, was published over 100 years ago. But did you know caffeine can also have “social” effects?
Posted in Bioethics, Enhancement, Ethics, Food and Drink, Nadira Faber's Posts, Neuroethics, Science, Uncategorized | Tagged caffeine, coffee, groups, performance, social psychology
Recent Posts
- From Experience to Insight – the Personal Dimension of Philosophy
- Video Interview: Introducing Academic Visitor Dr María de Jesús Medina Arellano
- Book Launch: Pandemic Ethics: From Covid-19 to Disease X
- In Praise of Unthinking National Religion
- Cross Post: Dutch Government to Expand Euthanasia Law to Include Children Aged One to 12 – An Ethicist’s View
Popular posts
- What if schizophrenics really are possessed by demons, after all?
- If you’re a Conservative, I’m not your friend
- Oxford Uehiro Prize in Practical Ethics: When is Sex With Conjoined Twins Permissible?
- 7 reasons not to feel bad about yourself when you have acted immorally
- Rethinking ‘Higher’ and ‘Lower’ Pleasures
Recent Comments